Skip to product information
The Perú Chef Panela Syrup (Sirope de Chancaca) – 17 oz
$0.00 USD
Bring the genuine sweet tradition of Peru directly to your customers with The Perú Chef Panela Syrup. Authentically known as Sirope de Chancaca, this syrup offers a deep, rich caramel flavor derived from unrefined cane sugar. It is the signature pour-over topping for golden Peruvian picarones, sweet fritters, and classic desserts, as well as an excellent sweetener for warm comforting beverages.
Ingredients
Unrefined cane sugar (panela/chancaca), water, citric acid (as an acidity regulator).